Okay, I'm very much inspired by food lately, the nuances of it all is just so pleasing! Not only to my palette but also to the conversations had around it. The gingerbread man on the farm chalkboard promoted a coworker of mine to go out and buy gingerbread cookies. And I, this last week, found a recipe for them on epicurious.com. Just in time for the holidays :)
P.S. If you were to try this recipe I recommend doubling the cinnamon, ginger, allspice and nutmeg.....
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